Sportcarriere is assisting On Location in the recruitment of a Culinary Director on fixed-term contract.
On Location is a global leader in premium experiential hospitality, offering ticketing, curated guest experiences, live event production and travel management across sports, entertainment, fashion, and culture. On Location provides unrivaled access for corporate clients and fans looking for official, immersive experiences at marquee events, including the Olympic and Paralympic Games, Super Bowl, NCAA Final Four, New York Fashion Week and more.
An official partner and/or service provider to over 150 iconic rights holders, such as the IOC (Paris 2024, Milano Cortina 2026, LA 2028), NFL, NCAA, UFC and PGA of America, and numerous musical artists and festivals, the company also owns and operates several of its own unique experiences. On Location is a subsidiary of Endeavor, a global entertainment, sports, and content company.
Last summer, On Location and the International Olympic Committee have signed an historic long-term agreement that includes all editions of the Olympic and Paralympic Games until 2028.
On Location, has then become the exclusive provider for the official hospitality products of the Games at Paris 2024, Milano Cortina 2026 and Los Angeles 2028.
Designed in collaboration with the Organizing Committee of each Host City, the Olympic and Paralympic hospitality products will provide a one-of-a-kind window into these world-renowned locations. Packages will include tickets, accommodations, experiences and unique hospitality offers at the heart of the Games and the hosting city.
It is from this perspective that On Location is currently building its Parisian team in order to work on the hospitality programs of the Games hand to hand with Paris 2024 OCOG.
Culinary Director is a key role with a primary responsibility for developing and executing culinary logistics and operations plans for On Location’s in venue and off venue hospitality programs for the Paris 2024 Summer Olympic and Paralympic Games. This role will work closely with Paris 2024 Catering and Sustainability team to deliver the Food Vision, Safety and Security of the Games.